Epic blog fail while in Park City! I guess I was having way to much fun, hanging out with good people, snowboarding, eating great food and of course, indulging in a few cocktails!
Some of the delicious places I dined at:
My friend is the book-keeper for this fine establishment so we dine here frequently. It’s soooo yummy!!
Wagyu Beef Hot Rock – Australian-raised wagyu beef strip loin and ponzu butter dipping sauce
Dim Sum- Chef’s nightly creation
Firecracker Shrimp- tempura rock shrimp, creamy-spicy sauce, tobiko, and green onion
Shabu Sizzle Pan – choice of grilled chicken, beef or shrimp, with vegetables and house-made teriyaki sauce
FLANAGANS ON MAIN
|Boneless chicken breast sautéed with onion, garlic and fresh thyme in an Irish whiskey cream sauce, Boxty style.|
HIGH WEST DISTILLERY
Dead Man’s Boots: Named after the boots of one of our former patrons. This mixture of Double Rye Whiskey and tequila comes together with fresh lime and ginger beer.
The food here is unbelievable.
DRAFTS PARK CITY
TATCHOS!! (Best bad for me food that I have ever eaten, EVER!!) tater tots and loaded with bacon infused smoked mozzarella cheese. Go for the works and add our Buffalo or Vegetarian Chili!
Add Buffalo Chili
Add Veggie Chili
Gourmet Hot Wings, I had jalapeno cheddar. Yum.
If you ever have the privilege to visit Park City, UT, here are a few more excellent places to try:
NICKS GREEK CAFE JAPADAWGS are the BOMB!!
CLOUD DINE at the Canyons Resort for Chicken Pot Pie with a view!!